{"id":7922,"date":"2023-05-30T12:51:07","date_gmt":"2023-05-30T10:51:07","guid":{"rendered":"https:\/\/www.scapigliati.it\/biscotti-brutti-e-buoni\/"},"modified":"2025-06-17T10:53:19","modified_gmt":"2025-06-17T08:53:19","slug":"brutti-e-buoni","status":"publish","type":"page","link":"https:\/\/www.scapigliati.it\/en\/brutti-e-buoni\/","title":{"rendered":"Brutti e Buoni"},"content":{"rendered":"<section class=\"wpb-content-wrapper\"><p>[vc_row][vc_column width=&#8221;1\/2&#8243;][vc_single_image image=&#8221;8196&#8243; img_size=&#8221;full&#8221; parallax_scroll=&#8221;no&#8221; woodmart_inline=&#8221;no&#8221;][vc_column_text woodmart_inline=&#8221;no&#8221; text_larger=&#8221;no&#8221;]<\/p>\n<h3>Brutti e Buoni<\/h3>\n<p>The Tuscan specialty with a name that already describes everything: delicious dry biscuits, shapeless and lumpy, obtained from a mixture of almonds, sugar and egg white.[\/vc_column_text][\/vc_column][vc_column width=&#8221;1\/2&#8243;][vc_single_image image=&#8221;8194&#8243; img_size=&#8221;full&#8221; parallax_scroll=&#8221;no&#8221; woodmart_inline=&#8221;no&#8221;][vc_column_text woodmart_inline=&#8221;no&#8221; text_larger=&#8221;no&#8221;]<\/p>\n<h3>Lemon-Flavored Brutti e Buoni<\/h3>\n<p>An authentic Tuscan specialty, named after its unmistakable shape: the Brutti e Buoni, irresistible dry biscuits, irregular and bumpy, made with an almond, sugar, and egg white dough. In this innovative version, the biscuits are enriched with a delicate lemon aroma, adding a unique and lively freshness without altering the tradition. Crunchy and delicious, these biscuits combine the flavor of almonds with a citrusy touch, making them even more delightful and surprising.[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n<\/section>","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column width=&#8221;1\/2&#8243;][vc_single_image image=&#8221;8196&#8243; img_size=&#8221;full&#8221; parallax_scroll=&#8221;no&#8221; woodmart_inline=&#8221;no&#8221;][vc_column_text woodmart_inline=&#8221;no&#8221; text_larger=&#8221;no&#8221;] Brutti e Buoni The Tuscan specialty with a name that already describes<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-7922","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.scapigliati.it\/en\/wp-json\/wp\/v2\/pages\/7922","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.scapigliati.it\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.scapigliati.it\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.scapigliati.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.scapigliati.it\/en\/wp-json\/wp\/v2\/comments?post=7922"}],"version-history":[{"count":7,"href":"https:\/\/www.scapigliati.it\/en\/wp-json\/wp\/v2\/pages\/7922\/revisions"}],"predecessor-version":[{"id":8271,"href":"https:\/\/www.scapigliati.it\/en\/wp-json\/wp\/v2\/pages\/7922\/revisions\/8271"}],"wp:attachment":[{"href":"https:\/\/www.scapigliati.it\/en\/wp-json\/wp\/v2\/media?parent=7922"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}